Ruth’s
Chris Steak House is nothing short of spectacular. I have been there on
numerous occasions, but my most recent visit there was for my birthday. Ruth’s
Chris Steak House is not a typical meal, nor does it have a typical price for a
steak dinner. It is very expensive, but my family and I only dine there on
special occasions, my birthday serving as the special occasion. The food
alone is enough to make someone recall their experience at Ruth’s Chris
Steakhouse because of how unique and special a meal there really is. As the
consumer in my experience I could not have been happier. I liked the upscale,
classy scenery and dress code. The servers seemed like they really cared about
my family and I having a good experience as well as an enjoyable meal. I liked
how they gave their opinions, and whenever they were asked a question they gave
an honest answer. They were not just trying to make money for them or the restaurant,
but rather cared about my dining experience and satisfaction. I thought the
food was phenomenal. My salad was perfect size for an appetizer, and was
brought to me with great efficiency. The steak is second to none. I liked that
the plates are extremely hot when your steak is served, so that the butter can
sizzle while you cut your meat. The sweet potato casserole is more like apple
pie than potato. The flavor of the food is unlike any other restaurant of its
kind.
In my opinion, Ruth’s Chris Steak House offered a great product. One thing that
could be changed about their product or service would be to cut into, or ask
the consumer to cut into their steak to see if it was cooked right. This would
improve the efficiency of the service. The Ruth’s Chris Steak House restaurant
that I went to on my visit there was located in Providence, Rhode Island. This
location is a prime spot for dining. It is not too far from the highway, and it
includes outside dining for warm evenings. Another suggestion that I would make
is asking the chef to leave the kitchen for a few moments to see how people
like their steaks. This also makes the consumer feel like each steak cooked is
specially cooked for them. As a prospective business owner or manager I would
adopt Ruth’s Chris Steak House’s business model as my own. Every employee, from
the valet parker to the manager treated each guest with the utmost respect. The
manager asked our family what the occasion was for our visit to Ruth’s Chris
Steak House. The manager told the hostess and the server. The hostess decorated
our table with “happy birthday” confetti. The server wished me a happy birthday
when he introduced himself. Every employee really cared, and as a consumer I could
not ask for anything more. Ruth's Chris Steak House is a restaurant that is in its own category of class.
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